2011 CC coordinators’partnership meeting took place in the capital of Wales,in Cardiff. While at the meeting the teachers from Ukraine, Wales, Malta and Cyprus were involved in many activities: Ice Breaker- Human bingo, Managing complex projects, Coaching for success. Young leaders representing all four countries were actively sharing activities, experiences and expectations during two days of the meeting. International Cookbook project wasn't forgotten as we had a good opportunity to try out dishes in different restaurants, Food Bars and cafes, buy some food at the City Food Market.
Cooking is Art, no wonder that the project on International Cookbook is so much popular with the students and teachers. August 25, 2011 a workshop was held on for the visiting group of students from North Cyprus and the students from school # 15 in The Rivne College of Economics and Business. At first Romanchuk Vasil, the director of the college warmly greeted students and the organizer of master-class Anna Sukhetska, a trainer of this college said a few welcoming words to students from Cyprus. Then she describes some kinds of Ukrainian borsch.
Master Class in Cooking Ukrainian Dishes Slideshow: Franchuk’s trip to Rivne was created with TripAdvisor TripWow!
After that students were preparing the working places and raw materials, peeling and cutting vegetables for borsch. Then we had a short acquainting excursion in the college. After the break students were taught how to cook another Ukrainian dish, varenyky. Our trainer showed us how to make various kinds of them. Everybody made them very thoroughly and enthusiastically. Besides they got acquainted with the tradition to put some surprises into varenyky on Ukrainian holidays, and they try to do it themselves then. After that all students actively participated in the quiz “All about vegetables”. It was very funny for children to show their knowledge and to know new facts from the history of some vegetables, and to get some prizes as well. When dinner was ready everybody tasted the Ukrainian dishes. Everything was delicious, especially because we cooked it together. At the end the students were handed the certificates of the participants of this master-class. It was an unexpected surprise for them. All were very happy!!! .
They will be great cooks!!!
ReplyDeleteHello! Thank you for such experience. It's very good for children. They can learn many new things. These materials are very useful to pupils and teachers.
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